Biscuit Meals Made Easy

Easy Biscuit Meals

They are easy and fast to make and easy and fast to clean up which I love. Pop these in the oven and while they're cooking you can clean up the kitchen. My teenager and his friends love these type meals. And they're versatile. You can make breakfast biscuits, dinner biscuits, vegetarian biscuits, etc. They are filling and are easy to eat on the run.

Scrambled Egg Biscuits

1 pk biscuits (I use premade biscuits found in the dairy case)
6 eggs
1/3 cup Half/half, (can use coffee cream, milk whatever you have on hand)
Meat (chopped up) optional such as Precooked sausage link, pre cooked bacon, pepperoni
1 ½ cups Cheddar cheese
Salt & Pepper to taste


-Take 1 biscuit and flatten out to cover bottom of muffin pan (it should go up the sides just a little). Do this with the rest of biscuits.

-Take a palm size scoop of cheese and put on biscuit.

-Scramble the eggs, cream, salt & pepper to taste. Pour over cheese & biscuit.

-Top with bits of Meat if desired.

Bake in preheated 400 degree oven for 20-25 minutes or until brown. Scoop out with spoon. Enjoy!



Chili Biscuits

1 pk Biscuits
1 Can Chili
2 cups Cheddar cheese

-This is optional but I put a little cheese in each muffin pan first.
-Take 1 biscuit and flatten out to cover bottom of muffin pan (it should go up the sides just a little). Do this with the rest of biscuits.
-Then put ¼ c of chili on each biscuit.
-Top with scoop of cheddar cheese.

Bake in preheated 400 oven for 20-25 minutes or until brown. Scoop out with spoon.





Pizza Biscuits

1 pk busicuits
Pizza sauce
2 cups mozzarella cheese
Pepperoni or Sausage Optional



-Take 1 biscuit and flatten out to cover bottom of muffin pan (it should go up the sides just a little). Do this with the rest of biscuits.
-Put scoop of pizza sauce on each biscuit.
-Top biscuit & sauce with Meat (if using)
-Top with scoop of cheese

Bake at 400 degree oven for 20-25 minutes or until cheese browns.



Vegetarian Biscuits

1 pk Biscuits
leftover vegetables. String beans & Brocoli are my favorites.
Mozzerella cheese

-Take 1 biscuit and flatten out to cover bottom of muffin pan (it should go up the sides just a little). Do this with the rest of biscuits.
-Put vegetables on top of biscuit
-top with scoop of mozzerella cheese

Bake in 400 degree oven for 20-25 minutes or until golden brown.


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